Mom's Favourite

Signature Dish

All pictures are taken and prepared from our kitchen.

SOUP

Black Chicken Black Bean Soup

Lion's Mane Mushroom Soup

White Pepper Pork Soup

Double-boiled Huang Qi with Lean Pork

Pig Tail with Black Bean Soup

Pork Bone Revitalising Herbal Soup

Double-boiled Abalone with Black Bone Soup

Pork Ribs and Lotus Root Soup

Double Boiled Ginseng with Black Chicken

- Sheng Hua Soup

- Dai Fon Ai Expel Wind Soup

- ShouWu Black Bean Soup with Chicken

- Threadfin with Papaya Soup and Dang Gui

- Pork Ribs Soup with Chinese Yam

- Ginseng Six Tonic Spleen Nourishing Soup

- 4-Herbal Tonic Chicken Soup

- Pork Stomach Pepper Soup

- White Fungus Spare Ribs Soup

- Black Chicken Black Bean Soup

- Lemongrass Pork Ribs Soup

- Gui Fei with Pork Ribs Soup

- Lion Mane Chicken Soup

- Pig Tail Black Bean Soup

- Back Strengthening Soup

- Double-Boiled Abalone with Black Hen

- Ten Herbs Tonic Pork Ribs Soup

- Fish Maw Chicken Soup

- Golden Pumpkin Pork Ribs Soup

- Bu Zhong Yi Zhi Chicken Soup

- Walnut Red Dates Chicken Soup

- Pig Tail with Eucommia Soup

- Double Boiled Black Chicken with Dong Gui and Chinese Yam

- Chicken Soup with DOM

- LingZhi Tonic Chicken Soup

- 4-Beans Soup with Pork Ribs

- Nourishing and Beauty Pork Ribs Soup

- Ba Zhen Replenishing Soup

MEAT

Taiwanese Braised Pork

Stir-Fry Lean Pork with Sesame Oil and Sliced Ginger

Steamed Chicken Essence Chicken

Lemongrass Minced Chicken

Pork Trotter with Black Vinegar

Steamed Fish with Dong Gui

Glutinous Rice Wine Chicken with Black Fungus

Turmeric Fried Fish

- Salmon with Black Pepper

- Stir-Fried Pork with Sesame Oil and Ginger

- Braised Pork Ribs with Golden Pumpkin

- Steamed Chicken with Chinese Sausage

- Taiwanese Braised Pork with Omega-3 Egg

- Steamed Chicken with Chicken Essence

- Braised Chicken with King Mushroom

- Glutinous Rice Wine Chicken

- Braised Pork with Fish Maw

- Pan Fry Mackeral Fish with Teriyaki Sauce

- Mui Choy Pork Belly

- Steamed Chicken with Cordyceps and Black Fungus

- Radish Lion Head Meatball

- Seabass with Tomato Sauce

- Braised Pork Trotter with Lotus and Shitake Mushroom

- Baked Emperor Chicken

- Lemon Chicken Chop

- Pan Fry Fish with Plum Sauce

- Stir Fry Chicken with Chestnut

- Steamed Pork Ribs with Fermented Bean Curd

- THS Signature Pork Trotter in Black Vinegar

- Pan Fry Tumeric Threadfin Fish

- Braised Pork Belly with Leek

- Stir Fry Black Pepper Fish with Capsicum

- Steamed Salted Chicken with Dang Gui

- Pan Fry Silver Pomfret with Special Sauce

- Trotter Braised with Special Peanut Shrimp Paste in Nanyang Style

- Simmered Chicken Wing with Soy Sauce and Garlic Cloves

- Pork Ribs with Celery and Bay Leaf

- Steam Threadfin with Dong Gui and Black Fungus

- Stewed Pork with Pork Ribs, Sea Cucumber, and Mushroom

- Braised Sea Cucumber with Chicken

- Hakka Style Yellow Wine Kampung Chicken

- Stir Fry Pork Belly Black Pepper with Capsicum

- Braised Spare Ribs with Bean Curb

- Steamed DOM Wine Chicken with Cordyceps Flower and Goji Berry

- Five Spice Pork Slice

- Stir Fry Mango Threadfin

- Korean BBQ Pork Chop

- Braised Pork with Galangal and Fermented Salted Soy Bean Paste

VEGETABLES

Stir-Fry Spinach with Goji Berries

Stir-Fry Snow Pea with Lean Pork

Stir-Fry Kai Lan with Roasted Pork

Lady Fingers with Sliced Ginger and Garlic

Green Bean with Minced Pork

Stir-Fry Bittergourd with Sliced Ginger

Stir-Fry Spinach with Minced Pork

Stir Fry Long Bean

- Stir Fry Green Chives with Shitake Mushroom

- Bok Choy with Garlic

- Stir Fried Broccoli with Scallop

- Scrambled Egg with Black Fungus and Pork

- Stir Fried Kailan with Lean Meat

- Spinach with Wolfberries

- Stir Fry Cauliflower with Pork

- Three Cup Assorted Mushroom

- Stir Fry Green Peas with Chinese Yam

- Stir Fry Nai Ba

- Tong Hou with Goji Berry

- Stir Fry Potatoe Leave

- Japanese Tofu with Minced Pork Sauce

- Garlic with Bok Choy

- Stir Fry Green Chives with Mushroom

- Steamed Egg with Minced Pork

- Water Spinach with Garlic and Ginger Shreds

- Stir Fry Broccoli with Bacon Strips

- Mak Tam with Oyster Sauce

- Stir Fry Pumpkin

- Stir Fry Qin Long Chai with Shimeji Mushroom

- Stir Fry DouMiao with Scallop

- LoHon Vegetable

- Tofu with Minced Pork

- Potato Leaf with Shred Ginger

- Stir Fry Leak with Tofu and Pork

- Spinach with Goji Berry

- Stir Fry Capsicum with Black Pepper Chicken Shreds

- Okra with Sliced Ginger

- Chinese Spinach with Minced Pork and Goji Berry

- Stir Fry Broccoli with Lean Pork

- Stir Fry Chinese Yam and Black Fungus with Carrots

- Stir Fry Kai Lan with Chicken Meat

- Stir Fry Potatoes Leaf with Ginger Shreds

You need a Special Confinement Menu

Yes! We know it better than you that confinement food is essential for food for pregnant women . Blood loss and "qi" draining during childbirth might leave you prone to illness and nutritional deficiency. In addition to being prone to ordinary ailments such as backaches, the body's frail condition might also lead to long-term health concerns. You may feel exhausted by taking care of the infant and taking care of yourself simultaneously. A healthy, nutritious diet during confinement with specific soups, meals, tea, and tonics maintains your better energy level and promotes your well-being. It also improves your ability to produce sufficient breast milk and aids in the lactation process. We have a diverse Confinement food menu designed just according to the nutritional needs of new moms. We have an exclusive range of special confinement soups, veggie, and non-veggie dishes with beneficial herbs and ingredients that improve your health during the confinement period and help you heal and recover quickly.

Unique Ingredients of Our Confinement food menu:

Mother's health is our top priority, which is why we have developed particular confinement meal recipes for new mothers to regain their stamina and health for a long parenting journey. A new mother's body is replenished with energy and nutrients with the help of traditional and Chinese confinement food recipes. Here are some of the Confinement food menu ingredients that we use in our dishes and soups as confinement meals:

Lily Flower:

When it comes to soothing the nerves that were stressed out during delivery, this is the most acceptable ingredient in confinement soups and dishes.

Lotus Seed:

One of the most influential Chinese confinement herbs is packed with fibre and contains powerful antioxidants. It's an excellent tonic for new moms.

Red Dates:

Red dates have a sufficient amount of iron, which is essential for nursing moms. These can boost the immune system and act as a natural anti-depressant, and they also help replace red blood cells.

Dried Longan:

This is a tropical fruit low in fat and calories. It is used to replenish the blood and promote circulation while strengthening the heart. It can also reduce tension or tiredness, as well as enhance sleeping quality.

Black Beans:

These are added to boost blood circulation as they are rich in folate and fibre.

Ginger:

Ginger is the perfect ingredient to expel the body's "wind" or gas. Mothers acquire this wind, and if it is not removed from the body, it can cause aches and pains and even rheumatism.

Wolf Berries:

Wolfberries are known to cleanse the body, strengthen the liver, and energize the kidneys, among other things. It can also help with stress and tiredness reduction and enhance neurological and psychological performance. It is an antioxidant-rich meal containing a wealth of minerals and vitamins.

Black Vinegar:

This ingredient filters the blood and cleanses the arteries, and it is well-known for its healing abilities. In most cases, it is utilized in dishes where the pig is the significant component.